0:00

I

0:37

I'm going to put this like beta chocolate. I'm going to put this like beta chocolate.

0:46

Oh, it's under. Look at that.

0:53

Wow!

0:57

Mama!

1:03

hey

1:08

llamas hi beautiful people remember

1:11

i told you guys about my holiday recipe baking so today is the first we're gonna start our recipe and today we are going for mini chocolate brush

1:23

and so we're gonna do everything together and i'm gonna try

1:28

to go easy as

1:30

possible if you don't understand it you can ask

1:34

me the conversation i'm gonna try to drop the the restricts

1:37

in the conversation so let's start and

1:40

we're gonna go slower you know this is a lady period you're gonna

1:43

be with your kids your loved ones so you don't need to look

1:46

harder i got you guys so but let's start with the measurement first we start with the floor and i'm using the floor of 550

1:55

meaning bread floor don't use the floor of 405

1:59

that is for cookies patreots

2:02

if you want to bake something that you

2:05

really want it to come out perfect the

2:09

one 405 will come out but i might tell you to use 260 mph milk and same floor for example 500 gram floor and use the floor for 405

2:21

to be more sticky because you don't have a lot of protein in and this will hold it

2:27

but with the 405 it's not for something

2:30

like this but you can still use it but if you want to

2:33

go a bit professional like good the

2:37

better you use the floor for 550 the right is 550 don't

2:41

use the floor for 405 that is for pep

2:44

trees whatever you want to do apart from bread apart from

2:47

any other thing so but let's start in

2:51

this recipe we are going to be using 500 gram floor because

2:54

we are making a lot and you can freeze it in the freezer

2:57

and anytime you want to make for your kids

3:00

for breakfast you just bring it open place it

3:03

in your um air fryer and you warm it up or in your oven so let's start so in this recipe we are going for 500 gram flour we're going to start with the measurements now

3:21

and we're in m-palm so let's start with the milk because we are ready in m-palm

3:32

so we're going to be using 265 N howl milk

3:49

I got 271, 1 and 2 fasts

3:56

now we start with the flocks since we are going with the head top

4:07

let's bring it to gram I

4:18

don't want

4:25

you to distract me today okay

4:52

so we got um 500 gram flour

🎄 Day 1: Mini chocolate brioche! 🤎 A little holiday treat to bake & share with loved ones. #family